Doctor Christine Hutchison
LECTURER,
Natural Science (SoSH)
Personal
Qualifications
- PhD University of Western Sydney
- MAppSc University of Western Sydney, Hawkesbury
- CertBusCatering NSW College of TAFE
- BEd Nepean CAE
UWS Organisational Unit (School / Division)
- Natural Science (SoSH)
Contact
| Email: | C.Hutchison@uws.edu.au |
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| Extension: | 1433 |
| Mobile: | |
| Location: | K12.61 Hawkesbury |
| Website: |
Publications
Books
- Mulley, R., Hutchison, C., Flesch, J. and Wiklund, E. (2006), 'The relationship between body condition score and venison quality', : Canprint 1741513065.
Journal Articles
- Hutchison, C., Mulley, R., Wiklund, E. and Flesch, J. (2012), 'Effect of concentrate feeding on instrumental meat quality and sensory characteristics of fallow deer venison', Meat Science, 6.
- Hutchison, C., Mulley, R., Wiklund, E. and Flesch, J. (2012), 'Effect of concentrate feeding on instrumental meat quality and sensory characteristics of fallow deer venison', Meat Science, 6.
- Hutchison, C., Mulley, R., Wiklund, E. and Flesch, J. (2010), 'Consumer evaluation of venison sensory quality: Effects of sex, body condition score and carcase suspension method.', Meat Science, 6.
- Wiklund, E., Hutchison, C., Flesch, J., Mulley, R. and Littlejohn, R. (2005), 'Colour stability and water-holding capcity of M.Longissimus and carcass characteristics in fallow deer (Dama dama) grazed on natural pasture or fed barley.', Rangifer: research, management and husbandry of reindeer and other northern ungulates, 9.
Conference Papers
- Hutchison, C., Flesch, J. and Mulley, R. (2006), 'The effect of pelvic suspension on the biochemical and sensory quality of venison from red deer (Cervus elaphus) and fallow deer (Dama dama).', Deer in a Changing World, Prague, Czech Republic.
- Mulley, R., Hutchison, C. and Flesch, J. (2004), 'The relationship between body condition score and venison quality in entire and castrated fallow deer (Dama Dama) bucks', Proceedings of the 25th Biennial Conference of the Australian Society of Animal Production, Melbourne.
- Wiklund, E., Mulley, R., Hutchison, C. and Littlejohn, R. (2004), 'Effect of carcass suspension method on water holding capacity of M Longissimus from fallow deer (Dama Dama) and lamb', 50th International Congress of Meat Science and Technology, Helsinki, Finland.
- Sims, K., Wiklund, E., Hutchison, C., Mulley, R. and Littlejohn, R. (2004), 'Effect of pelvic suspension on the tenderness of meat from fallow deer (Dama Dama)', 50th International Congress of Meat Science and Technology, Helsinki, Finland.
Research
Current Projects
| Title: | Investigation of carcass characteristics, meat quality and carcass utilisation in game species harvested in NSW State Forests |
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| Years: | 2010-04-01 - 2013-10-30 |
| ID: | P00018010 |
| UWS Researchers: | Jason Flesch and Christine Hutchison |
| Funding: |
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