
Miss Mariam Mnatsakanyan
CASUAL ACADEMIC,
Science (SoSH)
CASUAL ACADEMIC,
Dean's Unit - School of Sciences and Health
CASUAL ACADEMIC,
Science (SoSH)
CASUAL ACADEMIC,
Science (SoSH)
Personal
Qualifications
- MSc The Mediterranean Agronomic Institute of Chania
- DipSpecPGStud The Mediterranean Agronomic Institute of Chania
UWS Organisational Unit (School / Division)
- Science (SoSH)
- Dean's Unit - School of Sciences and Health
- Science (SoSH)
- Science (SoSH)
Contact
| Email: | M.Mnatsakanyan@uws.edu.au |
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Publications
Chapters in Books
- Milroy, C., Stevenson, P., Mnatsakanyan, M. and Shalliker, R. (2012), 'Multidimensional High Performance Liquid Chromatography', Hyphenated and Alternative Methods of Detection In Chromatography, CRC Press 9780849390777.
- Milroy, C., Stevenson, P., Mnatsakanyan, M. and Shalliker, R. (2012), 'Multidimensional high performance liquid chromatography', Hyphenated and Alternative Methods of Detection In Chromatography, CRC Press 9780849390777.
Journal Articles
- Stevenson, P., Mnatsakanyan, M., Dennis, G. and Shalliker, R. (2011), 'Selectivity in separation using pi electron-rich stationary phases for the comprehensive two-dimensional analysis of cafe espresso', Journal of Separation Science, 6.
- Mcdermott, G., Conlan, X., Noonan, K., Costin, J., Mnatsakanyan, M., Shalliker, R., Barnett, N. and Francis, P. (2011), 'Screening for antioxidants in complex matrices using high performance liquid chromatography with acidic potassium permanganate chemiluminescence detection', Analytica Chimica Acta, 8.
- Shalliker, R., Stevenson, P., Shock, D., Mnatsakanyan, M., Dasgupta, P. and Guiochon, G. (2010), 'Application of Power Functions to Chromatographic Data for the Enhancement of Signal to Noise Ratios and Separation Resolution', Journal of Chromatography A, 7.
- Mcdermott, G., Noonan, L., Mnatsakanyan, M., Shalliker, R., Conlan, X., Barnett, N. and Francis, P. (2010), 'High-performance liquid chromatography with post-column 2,2'-diphenyl-1-picrylhydrazyl radical scavenging assay: methodological considerations and application to complex samples', Analytica Chemica Acta, 7.
- Mnatsakanyan, M., Stevenson, P., Shock, D., Conlan, X., Goodie, T., Spencer, K., Barnett, N., Francis, P. and Shalliker, R. (2010), 'The Assessment of TT-TT Selective Stationary Phases For Two-Dimensional HPLC Analysis of Foods : application to the analysis of coffee', Talanta, 9.
- Mnatsakanyan, M., Stevenson, P., Conlan, X., Francis, P., Goodie, T., Mcdermott, G., Barnett, N. and Shalliker, R. (2010), 'The Analysis of Cafe Espresso using Two-Dimensional Reversed Phase-Reversed Phase High Performance Liquid Chromatography with UV-Absorbance and Chemiluminescence Detection'', Talanta, 6.
- Stevenson, P., Mnatsakanyan, M., Guiochon, G. and Shalliker, R. (2010), 'Peak Picking and the Assessment of Separation Performance in Two-Dimensional High Performance Liquid Chromatography', The Analyst, 10.
- Mnatsakanyan, M., Shalliker, R., Goodie, T., Conlan, X., Francis, P., Mcdermott, G., Barnett, N., Shock, D., Gritti, F. and Guiochon, G. (2010), 'High performance liquid chromatography with two simultaneous on-line antioxidant assays: Evaluation and comparison of espresso coffees', Talanta, 6.
- Stevenson, P., Mnatsakanyan, M., Francis, A. and Shalliker, R. (2010), 'A Discussion on the Process of Defining Two-Dimensional Separation Selectivity', Journal of Separation Science, 9.